ORIGIN: Geelong, Australia


It all started with tea...

Samantha Manning was running a loose leaf and tea mixer business when she realised there weren’t a lot of premade drinks out there that offer the health benefits of botanicals. You either had to make something yourself, or the alternatives were packed with sugar.


The idea for OSUN SPARKLING was born.

At the same time, Sam was going through a spiritual shift in her life, feeling the need to slow down, be more intentional and enjoy every moment. She began meditating and experimenting with the properties of gem elixirs. They seemed to work wonders for her, so decided to integrate positively-charged crystals into her new ‘botanical baby’.

OSUN SPARKLING came into the world just a few short months later with a beautiful design twist and tantalising opaque colours.

All OSUN SPARKLING drinks go through a unique brewing process where spring water is filtered through positively-charged crystals over 24-hours to transfer their positive energy frequencies into the drink. It’s then lightly flavoured using steam-distilled botanical extracts to provide further health benefits, and finally carbonated to add a bit of fizz to your lips.

Brewing is done at the peak of the moon phases each month. This cycle brings a calm, intentional flow to what we do, allowing us to concentrate on the quality of the product, rather than simply pushing it out into the world as quickly and cheaply as possible. It also adds a spiritual element, where new intentions can be reset and the old cast away.